Showing posts with label 15K. Show all posts
Showing posts with label 15K. Show all posts
Thursday, July 7, 2016

.Delicious

I felt I needed to blog strictly because I wanted to share an amazing recipe that I tried tonight. Italian sausage stroganoff. OMG. I can't even begin to tell you how amazing it was because it wouldn't do it justice. More on that later...

I had to head to physio last week because my back was bothering me. In all honesty it's been bothering me for awhile but it hasn't been bad enough for me to actually stop training - until two weeks ago. I actually had to cut a run short because I was in so much pain, which was incredibly frustrating. After going to physio it seems like I had this same muscle injury last year (which I honestly didn't remember at all - baby brain IS still kicking 16 months later), but this time he decided to treat it a little differently. He actually did some acupuncture which I admit, scared me a little. I'm not a very big fan of needles so I guess it was a good thing that I couldn't see them getting inserted in my back. Turns out the treatment worked pretty well as I felt really good for the next three days! I ran my second 15K last weekend and although my back flared up a little bit I managed to get a new personal best of 1:41:45. The best part is that I know I can do better. I wasn't feeling 100% so the fact that I got a new personal best despite that makes me feel really good. I have one more 15K training run this weekend with MEC so we'll see how it goes. I went back to physio today to get some more acupuncture done, so I'm hoping that I'm in really good shape for the weekend. 

The Edmonton Half is fast approaching and I'm still undecided on how I'm going to run the race. I'm either going to run it like normal and go for a new personal best, or I'm going to try the run/walk method and follow the 2:15 pace bunny. I just don't know what I should do! It also happens that leading up to that day we'll be moving out of our house and into a new house AND moving offices. August is going to be slightly busy! This will make lunch time runs all that more important as I feel like it's going to be hard to get up early and I'm not going to have the energy when I get home from work (not to mention that I really enjoy spending evenings with Kendrick!) Bootcamp runs out in the next two weeks so after that I'm going to try heading back to Blitz for morning HIIT training at least once a week. I'm finding that my extra strength training is helping me feel less sore after races so I definitely want to keep it up. I'm going to continue with running 2-3 times a week with a longer run on Friday or Saturday, and also continue with stairs on Wednesdays. I feel like my training is paying off because I've done a few personal bests already this year so I'm really hoping it continues!

I ordered new SHOES! I also ordered new shoes for Kendrick - but in fairness he's gotten just over seven months out of his last pair of baby Nikes so I'm pretty impressed. I had bought Kendrick baby Nikes in the next size up awhile ago but they have been packed away for a few months as we were anticipating moving sooner, so I ordered him a pair of baby Pumas and a pair of baby Asics. I may have a baby shoe problem. For myself, I decided to go with the Nike Air Zoom Pegasus. After my last 15K it was clear to me that my shoes were close to being done, so it was time to bite the bullet and try something new. I thought I noticed my shin splints creeping back up on me the last few months on occasion, so I'm hoping a change of shoe will do the trick. Nike has a great return policy where you can return them within 30 days for any reason, so if they aren't perfect I'll send them back and try a new pair. I'm hoping they will be great and they arrive soon so I have time to break them in before the big race.



I've lost a couple pounds so I'm starting to feel a little bit better. I'm still struggling a bit with work/life balance and getting organized in the few hours I have before Kendrick goes to bed, but it's going not too badly. I'm very thankful! My baby is also 16 months old in a few days. He got his first hair cut last weekend and is truly starting to really look like a little boy. It's a bittersweet time for this mama.

xo
-Dianne

PS: The more running I do the more I wish there was some sort of app that I could have on my phone to alert someone if I was ever involved in an emergency. Not to say that I'm super paranoid as I usually run in very populated areas but if something did happen and someone tried to grab me or steal from me while I was running, it would be nice to be able to press a button and alert someone of my whereabouts. Or, if I say I'm going to be an hour and it's been an hour and 10 minutes, someone would be able to check the app to find out where I am. Is there such a thing? If not, I feel like someone should invent one! It's better to be safe than sorry.

PPS: Ok, I need to share this amazing recipe I tried tonight. Bonus points that it's a one pot recipe, as that makes clean up oh-so-easy! I love beef stroganoff so when I came across this on Pinterest I knew I had to try it. The original recipe is here, however here my adapted recipe with Italian sausage:

1 teaspoon of olive oil
3 cups of fresh mushrooms, sliced
1/2 cup of sliced onion
3 cloves of garlic, minced
1 package of ground Italian sausage
1 tablespoon of smoked paprika
4 cups organic mushroom broth
2 cups of rotini pasta
3 pickles, diced
1/2 a cup of low fat sour cream
salt and pepper to taste

Heat the olive oil in a big pot on medium high heat and cook the mushrooms until soft and tender. Remove and place in a small bowl. Cook the onions and the garlic in the same pot for a few minutes until translucent and fragrant. Add the Italian sausage and cook until tender and browned, breaking up with a wooden spoon. Add the paprika and stir. Then add the mushroom broth and pasta and bring to soft boil. Continue to cook until the pasta is soft. Add in the diced pickles and stir. Remove from heat and add the mushrooms back in along with the sour cream. Serve, and enjoy! Seriously, I feel like I could eat the whole four servings it's THAT good!
Wednesday, June 22, 2016

.Vulnerable

If you read my last post, I'm sure you noticed that it came from the heart. On occasion, we are all guilty of portraying life as fan-freaking-tastic when it's really not. So I felt I needed to get some things off my chest and truly I did feel a lot better afterward.

Thankfully, one of the stressors has lifted itself! We got the good news that our house had sold yesterday and we are over the moon! It's still a little stressful that we have to find a new place in the next two months, but we've seen a lot of places we like so it's just a matter of making a decision. We are looking for our "almost forever" home - which means we are looking for a place to settle for the next 20ish years or so until Kendrick and one day future baby move out. Then the plan is to build our dream home. There are definitely some exciting times ahead!

Father's Day actually went a lot better this year. I'm not sure what it was, but it didn't seem like there was a black cloud hanging over the day like there was last year. I'm so lucky to have such an amazing man as my husband and the Father to Kendrick!
Photo by Breanne Marie, Edmonton
Photo by Mandi D Photography, Edmonton 
I crushed my first 15K of the season this past weekend! I'll be honest, I don't know why I signed up for a 15K when I was probably only ready for a 10. When I signed up for the race package I tried to up my mileage in the monthly races leading up to the Edmonton half. I should have done another 10K, and then completed my first 15K in July. When I realized my error it was too late to do any changes so I went for it anyways. Considering the course was pretty hilly and through some thin trains at some points, I felt not too bad for the first 12K. The last 3K however were tough and I was struggling. I was also a dummy and didn't eat beforehand, which is a no no especially for a long run like that. Usually under 10K I can get away using an empty stomach and sport beans, but 15K was too long. My longest run previous to this was 9K and although I didn't feel prepared, I actually wasn't too disappointed with my time of 1:46:09. I have another 15K on July 1 (which is actually my favourite race of the year, the Canada Day Road Race) and another on July 10 before the big half on August 21. My goal for this week is to run 9K tomorrow and 12K this weekend to hopefully get my stamina up. I also didn't feel as sore after the 15K as I thought I would, which means my cross training at Blitz Conditioning boot camp is paying off.

Speaking of boot camp, we are outside and I don't know what it is but mosquitos LOVE me. It's awful. Even after wearing bug spray my legs have at least 25 bites on them. I don't understand why they like me so much!

I'm still working on losing about 7 pounds so that my abs show up a little more. It would be really nice to do this before I get pregnant again, as I've heard it's much harder to lose the weight the second time around. I've been keeping up with bootcamp every Tuesday and stairs every Wednesday, and running 1-2 times on Monday, Thursday or Friday. I think the biggest thing for me is eating. I need to be planning better and eating better as I know I haven't been at my best lately. The food prep has been tough, I just haven't had the energy at night. I need to get better at this! My goal is to get back on the meal planning wagon this weekend. I am motivated!

I'm also craving a vacation. Particularly to Disneyworld. One can dream...

xo
-Dianne

PS: I tried out a new Epicure recipe for pancakes for Father's Day breakfast, and it went really well! I literally went on the Epicure website and searched for "pancakes" and decided to try the Whole Wheat Banana Pancakes recipe. The only difference is I added a tablespoon of cocoa to get some healthy chocolate flavour without the calories and the sugar of the chocolate chips. They tasted amazing! I think next time I may try adding some Sweet Coconut Vegan Protein Blend protein powder to the mixture too! I also used only whole wheat flower as well. 

PPS: I think I'm going to invest in a new pair of Nikes next month! I'm brand loyal and I've been using Nike Flex for the last few years and am looking to change it up. Anyone have a favourite brand of Nike runners they recommend? I'm looking at trying out the Nike Free Run Distance shoe as that was rated #1 by a poll I saw, but I am not sure if I'll need more support than that yet.
Friday, June 17, 2016

.Struggle

Truth be told, I haven't felt very inspired lately.

Trying to juggle a 15 month old, a marriage, a full time job, part time classes, half marathon training, eating healthy more often than not and the stress of trying to sell a house and looking for a new house has taken a toll on me. Not to mention around Father's Day I always get sad because I'm missing my Dad. I am tired & I am drained. I gained a couple pounds back that I lost. I haven't been able to sleep more than seven hours for the last three weeks except for maybe once, and this past week Kendrick has been waking up at night or waking up really early in the morning (probably because I noticed a new tooth the other day). Even though I know you can't technically "catch up" on sleep, I haven't been able to fall asleep easily or feel really refreshed in the morning for a really long time.

Sometimes I find it hard to take a big step back and take a deep breath. I need to work on that. My usually spunky positive personality has been a bit more negative as of late, which is not like me.  One thing that has always de-stressed me is running. When I'm out there, I forget everything else and my mind has a chance to wander. I finish my run with a clear head and a smile on my face. I think this is one of the reasons I got hooked on running in the first place!

New, longer blog post coming soon. Tonight, I head to bed to prep for my first 15K of the season tomorrow. I leave you with some food for thought. I think we all need this reminder once and awhile.


xo
-Dianne

PS: I am addicted to Epicure's Pico Salsa mix. I seriously have made it 3 times in the last two weeks. I'm going through tomatoes like I'm going out of style! Quick and easy, the recipe includes tomatoes, cilantro, lemon juice, garlic and Epicure Pico spice. It's incredibly healthy too! If you like salsa, I definitely suggest you order some.

PPS: I can't help but be brand loyal to Nike. Really pumped about my new shirt that I treated myself to today. "There is no finish line" foreshadows the marathon training I will be doing once I heal up from whenever next baby comes around. Hopefully it gives me some good luck tomorrow!



Sunday, July 5, 2015

.Purge

June flew by! I don't know where the time is going. Kendrick is almost 4 months old. It feels like he's growing up so fast! He's holding his head up really well, he can roll from front to back and he can almost sit up by himself! And he's found his voice, he's constantly babbling!

Oilers Draft Party 2015
I've really started to amp up my running. I ran my first race since having Kendrick on July 1 - the Canada Day Road Race.  This is actually kind of cool because I ran the exact same race last year before I knew I was pregnant!


All things considered, I am pretty impressed that there's only a 10 minute difference between my times. It may even be a little less as either Nike was off or the course was a little off since the first year I tracked 15.2KM and this year it was 15.4KM. In any case, I was satisfied but very sore. I've noticed that since I've been pregnant if I sit for long periods of time my body just hurts. My ankles and legs get sore and my back has been bugging me (I've been going to physio and it's been helping!) - I feel like I'm 80 years old! Hopefully that's just because I'm not quite back in shape and nothing else, but I'll be asking the doc about it just in case. I've had to wear my compression sleeves in the last little while because it seems like my shin splints are acting up, and they are helping immensely! I'm looking forward to completing my first half since the baby in August!

I'm starting to feel a bit better about my body. I started to do a clothing purge yesterday and was able to clear out one giant garbage bag of clothes that will be sent for donation. It's a little hard giving stuff away not knowing exactly what size I'll end up, so I did keep most of my pants so I can see how things go. That being said, I am giving a lot away. I went through all these pieces of clothing that I wasn't even wearing before I got pregnant and not only does my closet look a lot better but I feel a lot better! I can't wait to save my pennies and have a big shopping spree just before I go back to work in March.

Looking forward to enjoying this rest day with family and continuing my running program next week.  Now to decide what to do today! :)

xo
-Dianne

PS: Who knew cravings continued after pregnancy? I guess because I'm still exclusively pumping my hormones are still all over the place. My latest craving is rootbeer. It's not healthy, and it's empty calories I know, but I can't help it. It just means I have to run and do bootcamp more so I can work it off!

PPS: Mommy & baby yoga starts up again next week and I couldn't be more excited. Such an awesome class and Kendrick seems to love the music and the baby massages. We also went swimming for the second time last week and he seems to like the water! As soon as he's old enough I'm going to put him into baby swimming lessons. I also may take a couple strollersize classes. The biggest thing that's happening this month though is that Kendrick will be going on his first airplane ride! We are headed to Vegas in 10 days for Stella & Dot Hoopla - the national sales conference. I'm both nervous and excited as this will be the first big vacation with baby and I'm going on my own. If anyone has any tips on flying with little ones I'd be all ears! My first task is to make a list so I don't forget things to pack, so I'm working on that this week!
Wednesday, February 25, 2015

.Reality

Maybe it's because I'm thinking about the fact that this week I'll get my last full pay cheque for a year. Or maybe it's because the nursery is really starting to come together & baby stuff is building up in our living room. Or maybe it's because a new friend in a first time moms group I joined headed to the hospital and delivered her baby five weeks early! Things all of a sudden got real, and I got hit with a bit of a reality check this week.

I know I've mentioned it many times in this blog but I absolutely love to travel. I had a couple of ideas for trips to go on while I'm on maternity leave but my eyes seem to be bigger than my budget. I still want to conquer a few of them but I think DisneyWorld might be on hold until at least 2017. It's disappointing, but at the same time just not realistic. We're going to be in charge of a little person soon! I'm still coming to terms with that. 

At 38 weeks today, technically there's two weeks left before the due date but baby could come really at any time at this point. I can't really explain how it feels to be excited and terrified at the exact same time! I've been trying really hard not to complain during this pregnancy as I am very thankful that I'm able to get pregnant, however, as the days go on I'm starting to feel more and more uncomfortable. I'm pretty lucky that since the first trimester I've had a fairly good pregnancy. Now I believe I have entered the painful, waddling stage :). I also have crazy insomnia, which was bothering me before I got pregnant but now it doesn't seem to matter how little sleep I get the night before, I can't fall asleep until after midnight. Maybe this is my body preparing for lack of sleep once little Baby Peanut comes along?

The nursery is coming along really well. My husband painted, built the crib and changing table, and we just put up the giant Snoopy wall stickers yesterday. I love Snoopy. The room is starting to look awesome!


I miss running. I really, really miss running! Almost as much as I used to miss gymnastics when I was in a car accident and had to quit. I'm really looking forward to slowly getting back into it starting with walking around the neighborhood when the snow melts! We've had such an odd winter so it's kind of hard to say when that will happen, but I'm hoping by April I'll have the energy to start off slowly and work my way up to running half marathons again. I'm still signed up for the half marathon in Vancouver in October and fully plan to rock it (and by rock it, I mean cross the finish line) and I'm hoping to conquer a 15K in June for the Heart & Stroke Foundation, but I may change that to the 5K walk with the family if I'm not feeling up to it.

I've been trying to blog for about a week now & have been having troubles putting my thoughts together, which is why this one is a little all over the place. I blame the baby brain. :)

xo,
Dianne

PS: I've been slowly prepping some freezer meals so that when the baby comes, the nights that we don't feel like cooking we can pop something in the oven or microwave and have an easy, no prep dinner. I had some steak pieces in the fridge so I did some google/pinterest research on some enchilada recipes. I didn't really like any of them - so I created my own! Fairly healthy too! I overstuffed them so they looked more like burritos than enchiladas, but they tasted delicious! See below!

Smothered Steak Burritos

Ingredients

1 package of pre-cut steak bite size steak pieces (or any meat you'd like to use)
1 can of black beans
1 can of corn
Chopped mushrooms
1 cup of cooked whole wheat rice
Salsa 
- (I made my own - chopped up tomatoes, onion, garlic, and cilantro and mixed with a little bit of     lime juice, Epicure's Poco Picante Salsa Mix and salt & pepper to taste)
Shredded cheese
Whole wheat tortillas
Tomato sauce 
- (I used canned organic tomato sauce from Costco and added Epicure's fajita spice and salt & pepper to taste)

Cook the rice in one pot using water & a little bit of butter. In another pot simmer the sauce so the flavors mix together. In one more saucepan cook the steak, mushrooms, corn and black beans and mix in some fajita spice. Once everything is cooked, heat up the tortillas in the microwave for about 45 seconds so they are soft. Pre-heat the oven to 350 degrees. Spread some of the sauce at the bottom of a large glass baking dish. In each tortilla layer rice, the steak mixture, salsa and top with cheese. Fold each like a fajita/burrito and place in the baking dish with the ends down (I fit about six giant ones in my baking dish; four across and two at the top). Cover the top with the remaining tomato sauce and top everything with cheese. Put foil over the baking dish and put in the oven for about 20-25 minutes or until the cheese is melted. 



ENJOY! :)
Friday, June 13, 2014

.Dad

I'd be lying if I said this time of year doesn't make me a little bit grumpy. Not just grumpy, but angry and sad too. It's unfair that my Dad isn't here to celebrate Father's Day with us. He was a great Dad, and it's hard to believe that he's been gone for 2 1/2 years already.

My Dad passed away on December 23rd, 2011 from a massive heart attack. We knew he had been stressed out and his health wasn't the greatest, but we certainly never expected something like that to happen. Hearing the words "Your Dad has a heart attack, we need to go the hospital right now" just made my heart hit the ground. We were all actually on our way to catch the pre-season game between Canada and Sweden in the World Juniors tournament, and we hadn't even made it 5 minutes from the house before we got the call. Getting to the hospital and being told that your Dad didn't make it, particularly two days before Christmas, is most definitely the worst feeling I've ever had in my life.

Thankfully, earlier that afternoon we had lunch as a family at one of our favorite restaurants, Thanh Thanh (The Oriental Noodle House) on 101 Street. I was working as it was a busy time and I was trying to get everything organized to get my work visa for the London Olympics - but I am so thankful that we were able to carve out some time to go for lunch that day, which had actually been planned almost a week prior. Although dinner was good, my Dad and I had gotten into a stupid argument about the work visa, because he thought he knew the process to get one and I was sure he didn't. At the end of lunch, I rushed out and didn't give either of my parents a hug before I left because I was in a hurry. I still think about that moment often, because it was so selfish of me to just leave. Of course I didn't know that it would be the last time I'd ever see him alive, but I really wish now that I hadn't been in such a hurry because that little moment would have made a difference, at least for me.

I have so many good memories of my Dad. He was a great sports Dad; he came to almost every single one of my baseball games, gymnastics competitions, and pretty much anything my brother and I did as kids. He picked me and all my friends up at the bar and drove us home when I didn't have a car, because he wanted to make sure we didn't drink and drive and that we'd all get home safe. He was so supportive in everything I did, and was so proud when I got my dream job of working for the Oilers. He always thought it was awesome that I always managed to get the coolest jobs, and that I had managed to work for both of the major sports teams in the city. He told silly jokes over and over again and even though we rolled our eyes, he giggled about it every time. He was a fantastic photographer, and took pictures any moment he could. He also loved Paris, and since his passing I've found myself loving it even more. I was so pumped that my Dad was around when I told him I got accepted to volunteer for the 2012 Olympics in London, and he was even thinking of joining me for awhile when I was there. I did head to Paris for one day while on my trip as a tribute to him, and made sure to have a real croissant this time, as when I went when I was in Grade 8, he couldn't believe that I didn't have a fresh croissant at a French cafe! Once at the dinner table, he was trying to get mustard out of the squeeze bottle and it literally exploded all over the table, walls, and even the ceiling - and we all just couldn't help but laugh at the ridiculousness of the whole situation. He always called me his #1 Daughter, even though I was his only daughter.

I'll probably be staying away from public places and social media on Sunday just because I know it will make me a little sad. But I feel so blessed that I have such great parents, and that my Dad was around for as long as he was. 


Happy Father's Day Dad. I miss you.

xo
-Dianne

PS: I am running in a 15K race tomorrow morning called "Run For Your Dad" and I'm raising money for the Heart and Stroke Foundation in my Dad's memory. If you would like to donate, please use the following link: https://www.kintera.org/faf/donorReg/donorPledge.asp?ievent=1079555&supId=406821148
Sunday, May 4, 2014

.Injuries

I am what I think you could call "accident-prone". My first (and only) major injury doing gymnastics was a sprained ankle, and I did that doing a simple round-off (essentially, a cartwheel with oomph and landing on two feet) the day before one of the biggest competitions of my gymnastics career. My dad took me to the medi-center after practice where the doctor told me I shouldn't compete the next day. My response: "Oh, I'm competing. Tell me what I can do to make it through." I ended up taking all the elements of difficulty out of my routines and completed everything but vault; I even placed 7th on beam out of the 20 competitors! I'm sure the other girls were just shaking their heads as I hobbled up to get my ribbon.

Most of my major injuries have come by accident, or plain stupidity. In 2012 while playing slo-pitch with my company team, a ball from another field came over the dugout and hit me in the face while I was playing first base. The ball broke and shattered my nose and I needed 3 stitches, but thankfully I came out of that without a concussion or anything more severe. Then last summer, again playing slo-pitch, I jumped to catch a ball that was overthrown to me at first base. When I landed, I landed half on the base and half on the ground, so my ankle rolled and I ended up spraining my ankle quite badly (to be quite honest, I can't even remember which ankle I sprained the first time, so it may have been the same one I did as a gymnast, I'm not sure! This sprain was much worse though, and I spent 3 hours in emergency for them to suit me up with crutches and give me some T3's). Being on crutches for almost 2 weeks was definitely not fun, especially because my house has a lot of stairs, and I was headed to Stella & Dot's national conference in Las Vegas in 10 days!



The trip ended up going very well, people were so nice and helped me get food and such when it was a buffet, and I was able to get early entrance into our conferences so I could get a good seat without worrying about getting trampled in the crowd! Thankfully, I also went to physio and was able to train and successfully complete a half marathon less than two months later - and hit a new personal best while I was at it!

It's every athletes nightmare to get injured or sick; it puts a dead stop to training and when you're in the groove, it can sometimes it can be very hard to get that motivation back. That's kind of how I feel right now. The last few weeks, I've been making an effort to run and work out more, and then last sunday playing ball hockey I pulled a groin muscle (I know it sounds dumb, but I didn't even realize a girl could do that. Apparently I should have paid more attention in my anatomy class in university). After being in pain the first day, in the days following the pain started to subside to the point where 4 days later, I didn't feel it anymore. Unfortunately on Wednesday I started to get sick and caught a nasty cold that's been going around, so that kept me couch bound for a few days as well. I had contemplated going for a run yesterday, but then the weather gods decided to make it snow here in Edmonton (and I don't run much in the winter; more about that in a future post). It was probably for the better; I went dancing last night for my friend Sheena's birthday and I felt a little bit of pain while dancing, but not while walking. I went to play ball hockey today and realized damn, the stupid pain is still there. It's just in a different spot than when I started!

I had high hopes for this week including an early morning work out tomorrow, November Project on Wednesday and Friday, bootcamp Tuesday and Thursday, and some runs on the weekend. I was going to start it off easy since I had to take a week off, and see how the week went. Now it looks like I'll be spending the week with an ice pack! I'm trying to think of the positives though, as there is still 6 weeks until my first races of the season, so I still have lots of time to prepare. In reading a couple running blogs, I've also found out that there are other runners out there who do double runs in one day, so I'm not the only crazy one! (I will be running a 15K and a 10K on June 14th, both for different charities. They are both close to my heart so I couldn't choose - I'm hoping next year they will be on different weekends!)

Tomorrow starts a new week! As per my friend Debbie's advice, I may look into some yin yoga this week to help stretch everything out. Fingers crossed!

xo
-Dianne